Heart of cod fillet our selection treated in H.P.P. “DARFRESH” 500 gr frozen
25,72 €
It is a product sold exclusively by High Quality Food. The fish is caught in the seas of the Faroe Islands/Iceland, in the months of January and February, when it is at its tenderest. The fillets are salted, pressed and seasoned to perfection. They never undergo sudden changes in temperature. The heart is soaked for about 5 days and drained for about 10 hours, always at 0.5°C. Subsequently packaged with the unique HQF brand, the fillet heart undergoes the high pressure H.P.P. which consists in bringing the already packaged product to a pressure of 6,000 bar for 5 minutes. This treatment almost totally reduces the bacterial load, compacts the meat, eliminates the risk of Listeria and deactivates Anisakis.
