Maldon salt 250 gr

Maldon salt takes its name from the English town of the same name located on the estuary of the Blackwater River, in the Essex region, which has always been the heart of salt production since ancient Roman times. The unique and traditional methods of production give this salt a unique taste and colour. Maldon salt selected by High Quality Food is made with the same care and with the same traditional methods used for generations. The salt crystals have a pyramidal shape, characteristic of the production of the parent company. The fresh intensity of the grains and the clean taste contain the perfect balance of natural minerals that allow you to obtain dishes with a balanced taste and a delicate aroma.